How many varieties of ginger are there? edible ginger varieties.
Go for the gold. The rind of a ripe cantaloupe should have a gold or orange tint with well-developed netting. If you see a lot of dark green and the net-like textured part appears to be rather thin, the cantaloupe is not ripe. Also examine the spot that shows where the melon was resting on the ground.
Honeydew melons are oval-shaped with pale green peel and flesh of a similar color. Honeydews are at their sweetest when left to ripen fully on the vine. Being a type of muskmelon, honeydews (also called honeymelons) have silky smooth flesh that tastes wonderful.
Did you know that melons have been around for more than 4,000 years? In fact, there are nearly 40 types of melons out there, and we’re on a mission to taste as many of them as we can. Here are 20 kinds to look out for, plus recipes to try with each one.
|Cantaloupe Variety||Brix (sugar %)||Days to Maturity|
|Sugar Cube||11-14%||80 days|
|Honey Rock||13.1%||80 to 85 days|
|El Gordo||10-16%||75 to 85 days|
|Hannah’s Choice||12-14%||75 to 85 days|
- Hale’s Best Jumbo. …
- Honey Rock. …
- Papaya Dew. …
- Piel de Sapo. …
- Prescott Fond Blanc. …
- Rocky Ford Green Flesh. …
- Sakata’s Sweet. …
- Sweet Delight.
Keep whole melons like watermelon, cantaloupe and honeydew on the counter for best flavor. USDA research found that storage at room temp may even help keep the antioxidants better intact. Once cut, store in the refrigerator for 3 to 4 days.
Cantaloupe. The Cantaloupe melon is named after a small town near Rome, Cantalupa, and is appreciated everywhere for its exceptionally juicy, sweet, orange flesh.
Both cantaloupe and honeydew melon are good choices, though cantaloupe contains more antioxidants. A good choice to reduce your risk of foodborne illness is the variety of melon with the honeydew melon rind and cantaloupe flesh.
It also packs: 100% of the daily value for vitamin C, a powerful antioxidant that protects your cells from damage. All your daily need for vitamin A, which helps keep your eyes, skin, bones, and immune system healthy. About 12% of your recommended daily potassium, important for your heart, muscles, and blood pressure.
Three of the most common melons are cantaloupe, honeydew and watermelon. Cantaloupe has become the common name for all netted, musk-scented melons or muskmelons. Honeydew melons are another type of melon with white or green flesh, although some newer varieties may have orange or pink flesh.
So, can dogs eat cantaloupe? Yes, the tasty melon is safe for pups to eat in moderation and can be a healthy alternative to traditional treats, especially if your dog is overweight. Even the seeds are harmless, but you should avoid feeding them to your dog intentionally, as they can be a choking hazard.
There is technically a difference, but often the names are used interchangeably. The term cantaloupe refers to two varieties of muskmelon. … While both of these cantaloupe varieties are muskmelons, not all muskmelons are cantaloupes. The name muskmelon comes from the sweet fragrance of the ripe fruit.
Watermelons tend to be the easiest melons to grow in organic gardens because of their pest and disease resistance. American cantaloupes, properly called muskmelons because of their fruity fragrance, produce 75 to 85 days after planting.
In the U.S., California is the largest producer of cantaloupes producing almost three times as much as Arizona, the second largest producing state. Other states with significant amounts of production include Georgia, southern Indiana, and eastern Colorado (Fig 1).
As for sugar content, watermelon has about 18 grams of the sweet stuff per wedge, according to the USDA. By comparison, honeydew has around 10 grams of sugar per wedge, while cantaloupe has eight grams of sugar per wedge.
Sugar Kiss is the sweetest member of the “Kiss” family of melons. This melon packs a punch of flavor. The soft meat melts in your mouth, dissolving like sugar on the tongue. … With a texture reminiscent of a Crenshaw, the Sugar Kiss has unsurpassed flavor.
Ambrosia melon is an exotic melon hybrid that might be confused with a cantaloupe, but it’s quite different. Its flesh is very sweet, tender and pale orange in color with a flavor described as “a combination of all melons plus flowers.” These melons prefer full sun and require an inch of water each week.
-Cut a cantaloupe or watermelon into 1 inch chunks. -Place the cantaloupe pieces on a lined baking tray (use parchment, plastic wrap, or wax paper). -Place the tray into the freezer to quick freeze the cantaloupe. … -For best quality, eat frozen cantaloupe and watermelon within 9 to 12 months.
How to store: Peaches and nectarines will continue to ripen after they’ve been harvested if you leave them at room temperature. They should never be refrigerated until they are fully ripe. Chilling them before that will result in fruit that is mealy and flavorless.
Bananas are picked green and ripen at room temperature. Refrigerating them not only causes the skin to darken, it slows down or stops ripening. So, it is best to keep them out of the fridge until they are fully ripened. At that point refrigerating them will help keep them from becoming over ripe.
In England they don’t call cantaloupe “cantaloupe.” They call it melon or orange melon.
- Watermelon rind. People are often surprised to hear that watermelon rind is edible, as most eat the pink fruit and discard the rest. …
- Fuzzy Melon. The fuzzy melon makes an excellent substitute for winter melon. …
- Chayote. …
- Zucchini. …
- Cucuzza. …
- Bottle Gourd. …
- Bitter melon.
➢ Cantaloupe is called rock melon in Australia.
- White flour.
- Baked goods.
- Snack goods.
- Breakfast cereals.
- 1 Apple. A low-calorie snack, high in both soluble and insoluble fiber. …
- 2 Avocado. The most nutritious fruit in the world. …
- 3 Banana. …
- 4 Citrus fruits. …
- 5 Coconut. …
- 6 Grapes. …
- 7 Papaya. …
- 8 Pineapple.
A one-cup serving of cantaloupe has only 53 calories, but it contains 106 percent of the vitamin A daily value and 95 percent of vitamin C. It’s also a good source of potassium and folate. … Watermelon contains the least amount of calories, coming in at 46 calories per one-cup serving.
Regulates blood pressure: Cantaloupes are loaded with potassium. Potassium helps relax blood vessels and lower blood pressure. Prevents constipation: A high level of dietary fiber is essential to promote bowel movements and digestive health. Fiber bulks up the stool and makes your bowel movement regular.
Melons such as watermelon, cantaloupe, and honeydew are all high in water, which means they are typically high in volume and low in calories — making them an excellent choice on any weight loss plan. All three are low-calorie, nutrient-dense choices for late night snacking, and they will all satisfy a sweet tooth.
Wash your cantaloupe: By scrubbing the exterior of the fruit with antibacterial soap, you can remove harmful bacteria from the rind before you cut into it. Washing the rind is a simple step, but it can make all the difference. … This means that cantaloupe grows bacteria easily and can spoil when left at room temperature.
Sultan. Sultan is one of the sweetest varieties you’ll find, this one measures 12.3 on the Brix scale. The fruits average 15 pounds and ripen within 95 days.
Watermelons are not digestion friendly when it comes to consuming it at night and may cause irritable bowel syndrome and other problems, making your stomach upset the next day. The digestive process is slower than usual at night, hence, it is recommended to keep off sugary and acidic foods.
Yes, dogs can eat bananas. In moderation, bananas are a great low-calorie treat for dogs. They’re high in potassium, vitamins, biotin, fiber, and copper. They are low in cholesterol and sodium, but because of their high sugar content, bananas should be given as a treat, not part of your dog’s main diet.
Fruit. Steer clear of: Cherries are toxic to cats and dogs, and grapes and raisins can cause kidney damage. Citrus fruits like lemons, limes, and grapefruit as well as persimmons can cause an upset stomach.
Yes. Raw pineapple, in small amounts, is an excellent snack for dogs. … A few chunks of raw pineapple are usually enough for most dogs, provided they are peeled and sliced into bite-sized pieces. Plus, frozen pieces of fresh pineapple make a delicious treat in the summer.
Yes, in America and Australia the term Rockmelon and Cantaloupe are used interchangeably to describe the Melon.
Cantaloupe. Typical honeydew is round or oval shaped and it usually weighs between 4 and 8 pounds (6 pounds on average). Cantaloupe is round (or slightly oval) in shape and it can reach from 1.1 to 11 pounds of weight.
The Athena, with its netted skin and orange interior fruit, closely resembles a cantaloupe in appearance. However, this variety has a much higher sugar content and is larger in size, averaging 5 to 7 pounds per melon.
Unlike other varieties, the vines only spread up to three feet. Each plant can produce anywhere from four to eight delicious melons.
A true bush cantaloupe for small gardens. Honey Bun is a real bush cantaloupe that is well suited for the smaller garden. The little melons are 5″ across with deep orange flesh and honey-sweet flavor. Each vine will produce 3 or 4 fruits.
Size. The foremost concern in planting both cantaloupe and watermelons in the same garden bed is space. The vines of both melons spread far and will grow wherever they can to access sunlight. Plants too close together cause unnecessary competition for light, soil moisture and nutrients.